Available for catering, events and selected pop-ups.
Closed until we open our 1st location!!
About Us
From Our Family to Yours
Meet the seasoned duo behind Axiom Kitchen – Ian and Qiana Mafnas, a distinguished husband and wife pitmaster/executive chef team boasting a collective 20 years of refined restaurant expertise. Ian, with an eight-year devotion to perfecting the art of smoking meats, joins forces with Qiana, whose culinary journey has graced some of Califo
Meet the seasoned duo behind Axiom Kitchen – Ian and Qiana Mafnas, a distinguished husband and wife pitmaster/executive chef team boasting a collective 20 years of refined restaurant expertise. Ian, with an eight-year devotion to perfecting the art of smoking meats, joins forces with Qiana, whose culinary journey has graced some of California's most esteemed establishments.
Driven by a passion for both culinary excellence and community, we embark on this culinary venture to share our wealth of experience with our cherished "Axiom Fam" and the broader community. Axiom Kitchen is more than a restaurant; it's a family affair, meticulously managed and operated by our dedicated family members. Meet Chef Tai our son and fire master, along with our expert carver Chris, and the skilled front-of-house managers Elleana and Robbie.
Completing our ensemble are the exceptional expediters – Kevell, Ian Jr., and Amara – collectively weaving culinary magic. Join us in experiencing the epitome of professionalism, expertise, and a shared love for the art of smoking meats at Axiom Kitchen.
Dedicated to the one we love
We started Axiom Kitchen with a dream and hope. Our vision began from a tragedy and has since become a dream that we hope continues. We dedicate our restaurant to our guardian angel- our son and brother Noah- who passed away tragically on March 19, 2018. We continue to work our hardest and push through difficulties, knowing he has our back! We love you, Noah!
The Highest Quality Ingredients
The Highest Quality Ingredients
Indulge in a carnivorous feast at our BBQ haven, where we pride ourselves on sourcing only the finest ingredients. Savor the unparalleled richness of USDA Prime grade brisket, tri-tip, and picanha, each meticulously smoked to perfection. Brace yourself for the carnivore's dream with our succulent Dino beef ribs and colossal Dino beef ribs
Indulge in a carnivorous feast at our BBQ haven, where we pride ourselves on sourcing only the finest ingredients. Savor the unparalleled richness of USDA Prime grade brisket, tri-tip, and picanha, each meticulously smoked to perfection. Brace yourself for the carnivore's dream with our succulent Dino beef ribs and colossal Dino beef ribs. From mouthwatering chicken and pork belly to the melt-in-your-mouth pulled pork and flavorful sausages, every bite is an ode to the art of smoked meats.
Complementing our main attractions are our homemade sides, crafted with care and love. Dive into the creamy decadence of macaroni and cheese, the sweetness of candied yams, and the tangy zest of coleslaw. Embrace comfort with classics like potato salad, beans, and fried corn that elevate your barbecue experience. And, of course, no meal is complete without a sweet finish – relish the irresistible freshness of our homemade banana pudding. At our BBQ haven, the commitment to the highest quality ingredients ensures a dining experience that lingers on the palate long after the last bite.
